Chemical Industry's Off the Books Practices: Top Secret Chemicals | Environmental Working Group
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Saturday, March 27, 2010
Wednesday, March 17, 2010
Saturday, March 13, 2010
Are All Vaccines Safe?
What types of materials are used in the vaccines?
More on our vaccine page.
Baxter’s Patent on H1N1-Releasing Deadly Viruses-Part 1
Under patent number US 2009/0060950 A1 Baxter Pharmaceutical company know as Baxter Healthcare Corporation in the USA applied for and received a patent on the Swine Flu Vaccine for H1N1 and many other “swine” “bird” “human” virus diseases to come by the inventors of the swine viral vaccine from Austria. Initially they had commenced the patents in 2007 well before the outbreak of the swine flu virus.
Swine Flu Genetically Engineered Pandemic
NEWS RELEASE
Release: No. H1N1-15=6
Date Mailed: April 25, 2009
For Immediate Release
Contact: Jackie Lindenbach—208/265-8065; 800/336-9266
H1N1-H5N1 Flu Outbreak Implicates Anglo-American
“Vaccine Pipeline” Says Expert Dr. Leonard Horowitz
Los Angeles, CA— Skyrocketing stock values of Novavax, Inc.,1 precipitated by dozens of flu deaths in Mexico, implicates a leading Anglo-American network of genetic engineers in a conspiracy to commit genocide, according to a Harvard trained expert in emerging diseases, Dr. Leonard Horowitz.
Dr. James S. Robertson, England’s leading bio engineer of flu viruses for the vaccine industry, and avid promoter of U.S. Government funding for lucrative “bio defense” contracts, along with collaborators at the US Centers for Disease Control & Prevention (CDC), helped Novavax, Inc., in Bethesda, Maryland, produce genetically-modified recombinants of the avian, swine, and Spanish flu viruses, H5N1 and H1N1, nearly identical to the unprecedented Mexican virus that has now spread to the United States. The outbreak was precisely timed to promote the company’s new research and huge vaccine stockpiling contracts, according to Dr. Horowitz.2....continued
The Swine Flu Panic of 2009
Swine flu kept the world in suspense for almost a year. A massive vaccination campaign was mounted to put a stop to the anticipated pandemic. But, as it turned out, it was a relatively harmless strain of the flu virus. How, and why, did the world overreact? A reconstruction. By SPIEGEL staff.
Excerpt:
None of these diseases receives more attention than influenza. Researchers in more than 130 laboratories in 102 countries are constantly on the lookout for new flu pathogens. Entire careers and institutions, and a lot of money, depend on the outcomes of their work. "Sometimes you get the feeling that there is a whole industry almost waiting for a pandemic to occur," says flu expert Tom Jefferson, from an international health nonprofit called the Cochrane Collaboration. "And all it took was one of these influenza viruses to mutate to start the machine grinding."
Now turned up, the machinery was set into motion. Researchers got to work examining the molecular structure of the virus. The pharmaceutical industry started to develop vaccines. Government agencies laid out disaster plans. There was only one thing that everyone was ignoring: The new pathogen was, in fact, relatively harmless.
April 24, 2009 : WHO Headquarters in Geneva
Shortly after midnight Keiji Fukuda, an influenza specialist with the World Health Organization (WHO), received a phone call from Nancy Cox, the chief of the influenza division at the United States Centers for Disease Control (CDC) in Atlanta.
Fukuda and Cox had once worked together to fight the Asian bird flu. Both scientists remembered all too well how the aggressive killer surfaced in Hong Kong. A third of those infected with the virus died. To this day, Fukuda retains the fear that a similar pathogen could permanently make the jump to humans.
More on our vaccine page.
Friday, March 12, 2010
Are we eating rotten meat?
We were going to have steak for dinner one night and it had this odd smell. It looked fresh but definitely was not fresh. I got to wondering why, how did I pick out something that looked perfectly okay until it was cooked? Here is what I discovered. Our local grocery stores buy there meat from a meat supplier. Most of the meat in the grocery stores comes from one of four suppliers in the United States.
Article from 2001, Irradiation damages the quality of food. Science has not proved that a long-term diet of irradiated foods is safe for human health.
From the FDA Website;
Irradiation of Food and Packaging: An Overview
- 3. Labeling Like other forms of processing, irradiation can affect the characteristics of food. Consumer choice mandates that irradiated food be adequately labeled and under the general labeling requirements, it is necessary that the food processor inform the consumer that food has been irradiated. Labeling of irradiated foods however, is undergoing reevaluation in the US. If whole foods have been irradiated, FDA requires that the label bear the radura symbol and the phrase "treated with radiation" or "treated by irradiation." Yet, if irradiated ingredients are added to foods that have not been irradiated, no special labeling is required on retail packages. Special labeling is required for foods not yet in the retail market that may undergo further processing in order to ensure that foods are not irradiated multiple times. In this regulation, FDA advises that other truthful statements, such as the reason for irradiating the food, may be included (13).
Because the words "radiation" and "irradiation" may have negative connotations, the labeling requirement has been viewed as an obstacle to consumer acceptance. Many in the food industry believe that an alternative wording, e.g. "electronically pasteurized," would be helpful. In 1997, Congress attempted to resolve this issues in two ways. First, it mandated that the FDA could not require print size on a label statement to be larger than that required for ingredients and second, it directed the FDA to reconsider the label requirement and to seek public comment on possible changes. The FDA had not in fact mandated a type size but did require a statement that would be "prominent and conspicuous." In response to this congressional directive, the FDA published an Advance Notice of Proposed Rulemaking (ANPR) in 1999 seeking public comment on the labeling of irradiated food, particularly on whether the current label may be misleading by implying a warning and invited suggestions of alternative labeling that would inform consumers without improperly alarming them. Thousands of comments were received, with a large number compiled into a categorical database for further examination by the CFSAN's Office of Nutritional Products, Labeling, and Dietary Supplements. This leading office for labeling policy has not yet determined whether there will be a change in labeling requirements.
More dangers from another GM crop comes to light
TB-spread fears follow European GM potato ruling
Malaysia Sun
Thursday 4th March, 2010
(IANS)
"A ruling by the European Union to allow the production of genetically-modified potatoes in member-states has sparked claims the vegetables may lead to the spread of a deadly form of tuberculosis.Malaysia Sun
Thursday 4th March, 2010
(IANS)
The European Commission Tuesday gave the green signal for the production of GM Amflora potatoes in the first approval for a GM crop to be grown on a commercial scale in Europe for 12 years.
Although the European Union's 27 member-states are free not to grow the crop, environmental campaigners denounced the approval, saying it could lead the spread of multi-disease resistant TB (MDR-TB) - a major global health concern."
"Once the starch has been removed for industrial purposes, the potato skins could be fed to animals, whose meat would not have to be labelled as GM, and could thus enter the food chain in Europe, campaigners fear.
The European Medical Authority (EMA), the agency that evaluates medicinal products in the continent, said Amflora contains a gene that produces an enzyme which generally confers resistance to several antibiotics, including kanamycin, neomycin, butirosin, and gentamicin." More
Labels:
disease,
GM,
potato,
resistant,
spread,
TB,
TB (MDR-TB),
tuberculousis
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